Description
A bold and thick easy tomato sauce that is as good as a kitchen essential! Add to so many recipes and let's not get started about the convenience of this sauce.
Ingredients
Units
Scale
- 3 tbsps. olive oil
- 2 garlic cloves (minced)
- 400 grams canned whole tomatoes
- salt and pepper
- fresh basil
- Parmesan cheese
Instructions
- Heat the oil, cook the garlic and stir to prevent it from burning.
- Add the tomatoes and break them loose with the back of a wooden spoon. Add the Parmesan cheese rind.Pour a dash of water into the empty tomato can, give it a swirl and into the sauce it goes.
- Season and simmer for 15 minutes.s
- Add the fresh basil.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: sides
- Cuisine: Italian