A Pot of Simmering Christmas
Miranda | My Anosmic Kitchen
Fill your home this year with a pot of simmering Christmas and aromas of fresh herbs and fruit. Make ahead and use the next day.
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
- 1 cup cranberries fresh or frozen
- 1 orange
- 2 star anise
- 2 cinnamon sticks
- 1 teaspoon cloves
- 1 cup cranberry juice
- fresh rosemary
- 1 apple
- fresh rosemary
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Add all the ingredients to a large pot and bring to the boil.
Once boiling, drop to a low simmer and simmer for hours, check intermittently if the pot needs water, topping up a little at a time.
Leave it to cool, put the lid on overnight and use the next day adding lemon peels, orange peels, or your favorite herb to deepen the aroma.
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