Flavor packed fish recipes that anyone can make! I've gathered my fish recipes to make it even easier for you to find your favorite one or alternate them and try present one delicious fish meal at a time! From fish, salmon (fish), and more seafood.
Thai Style Fish Curry
How good can a fish recipe be? Okay let's start again...how bad can cooked fish be? Really dry, tasteless, almost rubbery and well yes, really bad. This is not that. This fish recipe is the complete opposite. It is in fact, a rather spectacular fish curry recipe!
Whole Fragrant Fish
For the love of flavor-packed and natural spices this fish features a crispy delicious skin with fragrantly spiced fillets! Served with a fresh herb, spice, butter and white wine (optional) induced sauce, this fish is gorgeous, light and flaky with unbelievable flavors!
Easy Fish Recipe
This recipe is the basic of all basics in getting a tasty flaky fish on the table in no time at all and with barely no effort. Serve it with a side of cherry tomatoes, the perfect roast potatoes, crispy hasselback potatoes, a simple salad, crusty bread or just gorgeous fish on a plate!
Spicy Pickled Fish
Clean and fillet your fish to start, or you can ask the person behind the counter where you buying it from, they normally always ready to help. Someone who sells raw fish and seafood is known as a fish monger. Did you know that women who sold fish that was caught by their husbands were called fish mongers? Fish wives the derogatory term for wives who spoke their mind. A little bit of food history ????
Oven Baked Fish Recipe
This is one of our favorite oven baked fish dinners recipes. The fish is soft and flaky and is cooked in our all new Fish Seasoning and served with the most delicious pan juices!
Homemade South African pickled fish and curried onions recipe that I'm extremely excited to be sharing with you.
Fish Bake Recipe With Basil Pesto and Parmesan Cheese
Tender fish bake recipe with the most beautiful and delicious juices. The combination of the fresh lemon, seasoning, basil pesto, tomatoes and melted Parmesan cheese gives you the best flavors!
We used regular hake fillets but I am sure the recipe works with just about any fish. If you can get your hands on fresh fish wonderful but frozen fish works just as brilliantly. All you have to do is make sure that the fish has reached room temperature before you start.
Traditional South African Pickled Fish
This flavorful traditional South African pickled fish recipe is typically eaten at Easter after a 48 hour soak in curried and pickled onions.
While there are many versions to pickled fish this is a spicy, slightly hot, delicious and traditional family recipe. To get the best taste from this pickled fish prepare it in advance and refrigerate it for 2 to 3 days before serving.
More Seafood Recipes
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Used in these fish recipes - Fish Seasoning.